What Machine Made Cigar Are You Smoking Today? - WMMCAYST™

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Whalehead King
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Joined: Mon Apr 23, 2018 6:20 am

Sun Aug 05, 2018 6:04 pm

mrpipster wrote:
Sun Aug 05, 2018 5:31 pm
Which cigar are you pairing that with?
I do not eat seafood. Now if ya make some good German Sausage to go along with those taters thats another story.
He's not eating that, Pip. Who eats lobster in Texas, or pronounces the last syllable with an authentic New England accent?

He's referring to this: https://www.labelleesplanade.com/blog/t ... w-orleans/. I like a good Croatian beer with that meal, however:

Image
After dinner, I have to admit that I don't go machine made cigar. A nice pipe is the perfect capper for a rich meal like that.

Unfortunately, Mrs. King doesn't love Crescent City Steaks as much as your humble narrator. Not sure what we're going to do at this point.
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Kevin KeithRuffinogoldWhistlebritches
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Whalehead King
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Posts: 411
Joined: Mon Apr 23, 2018 6:20 am

Sun Aug 05, 2018 8:54 pm

You'll never guess what happened tonight....



...Fooled ya! We had pizza. No time for an after-dinner smoke. I'm going to bed. Sweet dreams of machine made cigars, everyone.
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Fr_TomRuffinogold
----Just some joker in New Orleans who happens to have time on his hands while running a tiny hotel.
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Ruffinogold
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Sun Aug 12, 2018 5:45 pm

Whalehead King wrote:
Sun Aug 05, 2018 6:04 pm
mrpipster wrote:
Sun Aug 05, 2018 5:31 pm
Which cigar are you pairing that with?
I do not eat seafood. Now if ya make some good German Sausage to go along with those taters thats another story.
He's not eating that, Pip. Who eats lobster in Texas, or pronounces the last syllable with an authentic New England accent?

He's referring to this: https://www.labelleesplanade.com/blog/t ... w-orleans/. I like a good Croatian beer with that meal, however:

Image
After dinner, I have to admit that I don't go machine made cigar. A nice pipe is the perfect capper for a rich meal like that.

Unfortunately, Mrs. King doesn't love Crescent City Steaks as much as your humble narrator. Not sure what we're going to do at this point.
Never seen that beer before


Black Velvet Reserve and a King Edward Special . The special is nice because its the stronger of their line and holds up with whisky
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Whalehead King
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Wed Aug 15, 2018 8:37 pm

Pineapple Game. 'Nuff said.
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mrpipster
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Joined: Mon Apr 23, 2018 5:07 am

Thu Aug 16, 2018 4:40 pm

Ya know guys I just cant do the flavored cigar thing.
I do realize WLC's are rum flavored but, as WK said when he gifted these to me "dont worry their not too rummy". And he was right. As many as I have smoked now I don't notice it at all anymore.
So enjoy your flavored cigars fellas to each his own. They just dont suit me.
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Whistlebritches
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Joined: Wed May 09, 2018 7:14 pm

Thu Aug 16, 2018 7:33 pm

Whalehead King wrote:
Sun Aug 05, 2018 6:04 pm
mrpipster wrote:
Sun Aug 05, 2018 5:31 pm
Which cigar are you pairing that with?
I do not eat seafood. Now if ya make some good German Sausage to go along with those taters thats another story.
He's not eating that, Pip. Who eats lobster in Texas, or pronounces the last syllable with an authentic New England accent?

He's referring to this: https://www.labelleesplanade.com/blog/t ... w-orleans/. I like a good Croatian beer with that meal, however:

Image
After dinner, I have to admit that I don't go machine made cigar. A nice pipe is the perfect capper for a rich meal like that.

Unfortunately, Mrs. King doesn't love Crescent City Steaks as much as your humble narrator. Not sure what we're going to do at this point.
Karl and Birra Peja are the only thing that got me thru a long deployment in Kosovo.We used it to wash down their local shine,rikja.We called it rickshaw.........cause that's what you needed to get you home after drinking this stuff that taste like fruited lighter fluid.

Thanks Mr King......that brought back some fond and not so fond memories.
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