Tinned Seafood (and other deliciousness)

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mrpipster
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Here ya go. I cant see why but I know some of you would enjoy this.

"Fear is the Mother of Morality." Friedrich Nietzsche
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Puff nstuff
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I had some fresh herring like that in, I think, Brussels last summer, in a German-style fast food café. They were lightly pickled and served with sliced onions. Delicious.
Because sometimes the body just wants canned fish. 🦪
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Citizen B
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I bought this pickled herring in wine and dill vinegar at Whole Foods a few months ago. It is absolutely delicious, like nothing else. The savory taste is indescribable, like manna. Whenever the jar gets low, I head over to Whole Foods. The store is not out of my way. I drive past it at least twice a day but the only time I go in when I am running low on this pickled herring.

Try it. You will like it.
-- The Rhinestone Dandy.
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Tsal
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Yesterday I shared a tin with my boy's. They prefer tinned sardines over tunafish. 👍No.1 was hesitant to try it but No.2 is fearless. They both like seafood and sushi so tinned sardines falls right in line.
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ric03
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My mother had sardines on toast this evening:

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Who did the fish call when he broke his piano? ... The piano tuna :lol: :shock:
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Citizen B
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ric03 wrote: Mon Nov 20, 2023 11:53 am My mother had sardines on toast this evening:

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Did she have kippers for breakfast?

I like how she mashed them up on the toast. That looks like a tasty snack for when the sun is down.
-- The Rhinestone Dandy.
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ric03
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Citizen B wrote: Mon Nov 20, 2023 3:41 pm
ric03 wrote: Mon Nov 20, 2023 11:53 am My mother had sardines on toast this evening:

Image

Did she have kippers for breakfast?

I like how she mashed them up on the toast. That looks like a tasty snack for when the sun is down.
No, she tends to have toast with marmalade on or an apple and slice of bread most days.
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Tsal
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ric03 wrote: Mon Nov 20, 2023 11:53 am My mother had sardines on toast this evening:

Image

Who did the fish call when he broke his piano? ... The piano tuna :lol: :shock:
Is that tin blue? I can't tell.
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ric03
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Tsal wrote: Tue Nov 21, 2023 6:59 am
ric03 wrote: Mon Nov 20, 2023 11:53 am My mother had sardines on toast this evening:

Image

Who did the fish call when he broke his piano? ... The piano tuna :lol: :shock:
Is that tin blue? I can't tell.
Blue? I don't follow you? Blue sardines? (I'm not well up on seafood, unless it's deep fried in batter! :lol:)

The tin itself is pink coloured. Blue???! ... Sorry if I'm missing something, I just woke up!
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Tsal
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ric03 wrote: Tue Nov 21, 2023 8:59 am
Tsal wrote: Tue Nov 21, 2023 6:59 am
ric03 wrote: Mon Nov 20, 2023 11:53 am My mother had sardines on toast this evening:

Image

Who did the fish call when he broke his piano? ... The piano tuna :lol: :shock:
Is that tin blue? I can't tell.
Blue? I don't follow you? Blue sardines? (I'm not well up on seafood, unless it's deep fried in batter! :lol:)

The tin itself is pink coloured. Blue???! ... Sorry if I'm missing something, I just woke up!
You're not missing anything I just couldn't tell. The plate has blue accents.
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