What's for Breakfast?

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Chef Benny
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PEAS!!!
πŸ˜† 🀣 πŸ˜‚

I just made a batch of organic pea puree with fresh mint for my 6 month old daughter ..

yeah .. I know my baby eats bougie gourmet baby food... I am a chef, what do you expect? Lol.

I'm not gonna lie.. I had some, and it was great.

Don't be afraid to toss a little mint in your peas...nice flavor combo!

The next food I will make her.. some Butternut squash puree..yumm!!

✌
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Bruyere_Royale
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Kevin Keith
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Bruyere_Royale wrote: ↑Sun May 23, 2021 6:56 pm Growing up my mother always made me poached eggs on buttered toast open faced. I think I'm going to start eating my eggs like that again when I make them. I've been craving Marmite so maybe I'll use that in place of butter.
I've heard of Marmite for years but never had any. I saw a jar at the store yesterday and actually remembered that I wanted to try it so I bought it. I never was hesitant to eat it because I'm a big fan of the savory stuff. Long story short, ate some on buttered toast. loved it. Ate some on some zwieback, loved it. Good stuff, that Marmite!

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Kevin Keith wrote: ↑Mon Nov 01, 2021 4:48 am
Bruyere_Royale wrote: ↑Sun May 23, 2021 6:56 pm Growing up my mother always made me poached eggs on buttered toast open faced. I think I'm going to start eating my eggs like that again when I make them. I've been craving Marmite so maybe I'll use that in place of butter.
I've heard of Marmite for years but never had any. I saw a jar at the store yesterday and actually remembered that I wanted to try it so I bought it. I never was hesitant to eat it because I'm a big fan of the savory stuff. Long story short, ate some on buttered toast. loved it. Ate some on some zwieback, loved it. Good stuff, that Marmite!

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Marmite is good! You're lucky you can get it locally.
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Chef Benny wrote: ↑Fri Oct 08, 2021 10:12 am Image

PEAS!!!
πŸ˜† 🀣 πŸ˜‚

I just made a batch of organic pea puree with fresh mint for my 6 month old daughter ..

yeah .. I know my baby eats bougie gourmet baby food... I am a chef, what do you expect? Lol.

I'm not gonna lie.. I had some, and it was great.

Don't be afraid to toss a little mint in your peas...nice flavor combo!

The next food I will make her.. some Butternut squash puree..yumm!!

✌
Good Dad!

Our granddaughter has to prepare almost everything from scratch for her 2 year old due to allergies
Gluten-free, soy free, dairy free etc….. so that is proving to be a good culinary experience for our girls

At least she can have and likes bacon πŸ₯“ so I’ll keep her

Big fun at Whole Foods store when pawpaw pushes the cart
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Chef Benny
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rekamepip wrote: ↑Mon Nov 01, 2021 2:42 pm
Chef Benny wrote: ↑Fri Oct 08, 2021 10:12 am Image

PEAS!!!
πŸ˜† 🀣 πŸ˜‚

I just made a batch of organic pea puree with fresh mint for my 6 month old daughter ..

yeah .. I know my baby eats bougie gourmet baby food... I am a chef, what do you expect? Lol.

I'm not gonna lie.. I had some, and it was great.

Don't be afraid to toss a little mint in your peas...nice flavor combo!

The next food I will make her.. some Butternut squash puree..yumm!!

✌
Good Dad!

Our granddaughter has to prepare almost everything from scratch for her 2 year old due to allergies
Gluten-free, soy free, dairy free etc….. so that is proving to be a good culinary experience for our girls

At least she can have and likes bacon πŸ₯“ so I’ll keep her

Big fun at Whole Foods store when pawpaw pushes the cart
Image
So cute!
Good Grandpa!
Bacon is important πŸ₯“
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Chef Benny wrote: ↑Mon Nov 01, 2021 4:52 pm



Bacon is important πŸ₯“
This is proof positive that you are a good chef!
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Citizen B
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Kevin Keith wrote: ↑Mon Nov 01, 2021 5:00 pm
Chef Benny wrote: ↑Mon Nov 01, 2021 4:52 pm



Bacon is important πŸ₯“
This is proof positive that you are a good chef!
I was convinced at minty peas for breakfast.
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Citizen B wrote: ↑Mon Nov 01, 2021 5:55 pm
Kevin Keith wrote: ↑Mon Nov 01, 2021 5:00 pm
Chef Benny wrote: ↑Mon Nov 01, 2021 4:52 pm



Bacon is important πŸ₯“
This is proof positive that you are a good chef!
I was convinced at minty peas for breakfast.
:barf:
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Citizen B
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mrpipster wrote: ↑Mon Nov 01, 2021 5:58 pm
Citizen B wrote: ↑Mon Nov 01, 2021 5:55 pm
Kevin Keith wrote: ↑Mon Nov 01, 2021 5:00 pm

This is proof positive that you are a good chef!
I was convinced at minty peas for breakfast.
:barf:
It is easily digestible. Goes well with a machine-made cigar, too, like a flavored Swisher Sweet with a cup of strong coffee.
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