Tea Time

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Tsal
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:lol:
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MikeDennison
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I don't understand. Why waste good bourbon in coffee or tea? Unless it's not good bourbon. Wouldn't brandy or cognac be a better tea thing? Or vodka, if you just want kick.
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Piping Abe
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MikeDennison wrote: ↑Fri Mar 15, 2024 4:33 pm I don't understand. Why waste good bourbon in coffee or tea? Unless it's not good bourbon. Wouldn't brandy or cognac be a better tea thing? Or vodka, if you just want kick.
Thats why I keep one in each hand 😉
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MikeDennison
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Piping Abe wrote: ↑Fri Mar 15, 2024 4:35 pm
MikeDennison wrote: ↑Fri Mar 15, 2024 4:33 pm I don't understand. Why waste good bourbon in coffee or tea? Unless it's not good bourbon. Wouldn't brandy or cognac be a better tea thing? Or vodka, if you just want kick.
Thats why I keep one in each hand 😉
Ooohhhhh! I get ya. :lol:
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Plinsc
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MikeDennison wrote: ↑Fri Mar 15, 2024 4:33 pm I don't understand. Why waste good bourbon in coffee or tea? Unless it's not good bourbon. Wouldn't brandy or cognac be a better tea thing? Or vodka, if you just want kick.
I like bourbon better.
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MikeDennison
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Plinsc wrote: ↑Fri Mar 15, 2024 5:59 pm
MikeDennison wrote: ↑Fri Mar 15, 2024 4:33 pm I don't understand. Why waste good bourbon in coffee or tea? Unless it's not good bourbon. Wouldn't brandy or cognac be a better tea thing? Or vodka, if you just want kick.
I like bourbon better.
Well, if ya like it in yer tea, who am I to argue? :D
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Plinsc
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A really smooth sugar shine is even better though, corn not so much!
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Tsal
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Piping Abe
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Tsal wrote: ↑Thu Mar 28, 2024 10:20 am
Quite interesting. But why would you raise your teapot up 3 feet when pouring
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Tsal
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Piping Abe wrote: ↑Thu Mar 28, 2024 10:31 am
Tsal wrote: ↑Thu Mar 28, 2024 10:20 am
Quite interesting. But why would you raise your teapot up 3 feet when pouring
To test the pour.
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