I Am a Dunker

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arturo7
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Sun Jan 13, 2019 4:24 pm

I am a dunker.

I come from a long line of dunkers.

I dunk cookies in milk. I dunk toast and jam in milk.

I dunk things in tea.

And the grand pinnacle of dunking: glazed donuts in black coffee.
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Ruffinogold
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Sun Jan 13, 2019 4:26 pm

Dunking is the norm . Non dunkers are a sub culture of sorts
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Kevin Keith
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Sun Jan 13, 2019 5:11 pm

Ruffinogold wrote:
Sun Jan 13, 2019 4:26 pm
Dunking is the norm . Non dunkers are a sub culture of sorts
Right? :lol:

Image
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avid
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Sun Jan 13, 2019 6:07 pm

i haven't dunked in i don't know how long...drink a lot of milk, so i should get something to dunk

OTOH, breakfast cereal is a dunking of sorts
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John
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Sun Jan 13, 2019 6:16 pm

Biscotti in cappuccino is my favorite.
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arturo7
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Sun Jan 13, 2019 6:19 pm

avid wrote:
Sun Jan 13, 2019 6:07 pm
i haven't dunked in i don't know how long...drink a lot of milk, so i should get something to dunk
Might I suggest Pepperidge Farms Milano Double Dark Chocolate cookies?

Aside from being an awesome cookie, their milk absorption rate allows for a wide range of post dunk textures.
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avid
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Sun Jan 13, 2019 6:38 pm

arturo7 wrote:
Sun Jan 13, 2019 6:19 pm
avid wrote:
Sun Jan 13, 2019 6:07 pm
i haven't dunked in i don't know how long...drink a lot of milk, so i should get something to dunk
Might I suggest Pepperidge Farms Milano Double Dark Chocolate cookies?

Aside from being an awesome cookie, their milk absorption rate allows for a wide range of post dunk textures.
well thank you... :bow:

there is a chance i'll go homey and BMO...(bake my own)
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Whistlebritches
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Sun Jan 13, 2019 7:07 pm

arturo7 wrote:
Sun Jan 13, 2019 4:24 pm
I am a dunker.

I come from a long line of dunkers.

I dunk cookies in milk. I dunk toast and jam in milk.

I dunk things in tea.

And the grand pinnacle of dunking: glazed donuts in black coffee.
Welcome to the club
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MikeDennison
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Sun Jan 13, 2019 7:42 pm

Ginger snaps in strong, milky tea. Oh. My. Goodness. :shock:
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oldbill
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Sun Jan 13, 2019 10:54 pm

Cake donuts in strong black coffee. ;)
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